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Bricco Maiolica, Italy


Langhe Rosso “Tris”


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“Tris” is a blend [1/3 each] of Barbera, Dolcetto refined in steel tanks and Merlot which makes fermentation in tanks of the same kind and which ages for 9 months in 225L French oak barrels, used for the second and third time.

2 ha vineyard (about 10.000 bottles).
Produced in the borough of Diano d’Alba, hand harvested fruit and estate grown fruit.
Harmonious, soft, round and fruity with hints of cassis, plum, violet, wild fruits and vanilla.“Tris” is bottled during the August following the grape harvest.

This wine is harmonious, soft, round, lasting in taste and fruity, with a flavour of cassis, plum, violet and small wild fruits, mixed with a light final taste of vanilla.