Rich aromatics of black pepper and brown spices weave through ripe blackberry and traces of minerality and
earth. The palate reflects the qualities found in the nose, with plenty of spice notes blended with juicy flavors. Enjoy ripe black raspberry, huckleberry and a touch of dried strawberry sprinkled with a hint of pepper and baking spices.
Playful, easy sipping and balanced, this is the perfect wine to pair with dinner. Versatile enough to go with lamb burgers, pasta carbonara, shepherd’s pie or stuffed portobello mushrooms.
Peterson, California
Zinfandel
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